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Indulge delicious spicy treats at the best Andhra Restaurant in Bangalore

Nandhana, the pillar of expertise stands as an identity for hospitality and a symbol of bountifulness. Focusing on delivering “Tasty yet healthy Food”, we use the finest of the ingredients to serve the richest of the taste and spread most of the joy. Our Best Restaurant in Bangalore has brought in a consolidated and delectable Andhra cuisine along with creating an eating experience that is cherished for long 30 years and counting. Nandhana Restaurants is the first name that comes to the mind of visitors when they visit Bangalore city and locals alike when it comes to Authentic Andhra Food.

A little about us and a brief history of how we started

The Nandhana Story

Dr. Ravichandar was born and brought up in Sholinghur, near Chittoor in Andhra Pradesh. He completed his schooling in his native and moved to Bangalore where he acquired his Bachelor Degree in Commerce. Looking after his parents and 3 of his sisters, he grew up not only responsible but also developed a hunger to make big in life. It all started when he watched the movie, “ManathilUruthiVendum” (Need Brave Heart).
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